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  • August's Cask Session Series Brew is XPA - a style first brewed in March, this time with the addition of Mosaic hops.

    XPA/extra pale ale refers to the use of low colour malts which create a really clean pale base beer, the perfect platform to showcase the hops. A small amount of malted oats lend a nice mouthfeel and more palate fullness to the beer.

    It's hopped with a combination of Jester, Citra and Mosaic. Jester is the UK variety that exhibits big fruit flavours akin to the Americans and has come from the Charles Faram hop breeding programme.

    Malts: Low colour Maris Otter and malted oats
    Hops : Jester (UK), Citra (USA), Mosaic (USA)

  • We'll be pouring our beers at Norway's oldest craft beer festival, Grünerløkka Mikrobryggerifestival, which is celebrating it's 10th anniversary this year.

    Held at Grunerløkka Brygghus in Oslo we're one of two British breweries to be invited, alongside our friends at Wild Beer Co. There are 20 attending breweries in all including; Lervig, Nøgne Ø, Lindheim Ølkompani, Ballast Point and Toccalmatto.

    Our brewery bar will be serving Hawkshead beers in keg and will be staffed by a member of the Hawkshead team. Over the weekend we'll be pouring; Chuckleberry Sour, Session IPA, Iti, NZPA, Cherry Weisse and Tiramisu Imperial Stout.

  • Launching exclusively at The Beer Hall, Friday 4th August.

    Passionfruit Gose 4.5% - Tart and fruity with a hint of salt, a highly refreshing beer made with a blend of lager and wheat malt. Think sweet, sour and salty with an overriding flavour of fresh passionfruit. The Gose has been kettle soured to add acidity, then Himalayan rock salt added to the boil and after fermentation aged on passionfruit.

    Currently available in keg and limited cask. Please check your local craft beer bar or our social media feeds for where to find it.


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Hawkshead Brewery is a limited company registered in England and Wales. Registered office: Hawkshead Brewery Ltd, Mill Yard, Staveley, Cumbria LA8 9LR. Registered number: 3209508
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