It's here...Tiramisu our collab with Cigar City Brewing. A hugely layered dessert beer.
Inspired by the classic Italian dessert, Tiramisu, this is a strong stout, made with coffee beans (blended and roasted by Mr Duffin’s Coffee of Staveley) and 8 varieties of malt.
A pre-release 4.5 gallon cask will be on at Tap and Bottles Southport Beer Street (25-27 November).
From the 2nd December find it at: our Brewery Tap -The Beer Hall (in both bottle and on keg), Heaton Hops, Friends of Ham, North Bar, The Dead Crafty Beer Company, The Tap House Lancaster, Raynville Superstore, Little Leeds Beer House, Beers of Davenport, The Grove, Kirkland News & Tweedies Bar.
Then from 3rd December at Port Street Beer House, Cafe Beermoth, The Smithfield Tavern, Salt Horse, The Beerhouses - The Sportsman.
More to be announced, keep an eye on our social media pages.